Milk and dairy products is an essential part of a healthy diet. Dutpinar, 600, and 2,000 head feedlot capacity in the region by the dairy farm sagmallik takes the lead role in animal husbandry. “The institutes certificate” in addition to being the owner of the company who are only allowed to sell raw milk as we are official documents to prove our credibility. Milk processed in our facilities, all-natural products such as cheese and yogurt are converted into methods, without the use of additives is delivered to the table.
Sirdan's yeast fermentation yogurt produced using traditional techniques and natural dairy products, contributing to raising healthy generations. A manufacturing process is not only for US, society is a responsibility. With this understanding, our customers not only the product isn't; confidence, we aim to provide health and quality. Dutpinar milk products, naturalness and with the understanding of institutional quality, reaching a wider audience with each passing day.