Our sectors
Fish Farming
Modern facilities with an annual production capacity of 1,500 tons in healthy and sustainable fish farming. Food safety, hygiene and traceability guarantee that reaches consumers with fresh fish.
Global GAP certification
ISO 22000 food safety
Natural Water Resources
1.500
Tons/Year
Annual fish production capacity.
12+
Tour
Trout, sea bream, sea bass and more.
100%
Natural Water
Source waters with sustainable aquaculture.
Operation Flow
1 · Fish Fry
Healthy pup breeders controlled production.
2 · Feed
Natural ingredients as well as food with a balanced feed.
3 · Cultivation
Pool hygienic and sustainable systems.
4 · Distribution
With the cold chain of fresh fish are delivered to the consumer.
Our Production Principles
Sustainability
Ecosystem environmentally friendly methods sensitive production.
Ecosystem environmentally friendly methods sensitive production.
Traceability
Register and baby at the table control.
Register and baby at the table control.
Hygiene & Quality
International food safety standards full compliance.
International food safety standards full compliance.
Natural Water Resources
Clean and renewable water with sources of production.
Clean and renewable water with sources of production.
Documents and certificates
Global GAP certification
Download PDF
Download PDF
ISO 22000 food safety
Download PDF
Download PDF
Environmentally Friendly Production Document
Download PDF
Download PDF
These Frequently Asked
The waters in which the fish are grown in?
Pool systems are grown in natural spring waters and controlled.
Your contribution eating does it contain?
No, the fish is fed with natural content feeds.
Is being referred to as the products fresh?
Yes, the cold chain on a daily basis and are delivered to the market.