Dutpınar
Dutpınar

About us

Dutpinar Food, the most valuable nutrients that nature has to offer us, healthy and reliable production in Malatya was founded in 2005 with a new approach in order to move your table. To introduce modern production technologies with traditional delicacies from the first day we were founded, our regional values markalastirmay we made it our mission to present on a national scale and it's always a better one.

25
M
Annual Production
Capacity
  • Dutpınar

    100 rtified Organic Production

    All of our products are pure, is produced in accordance with International Food Standards; spontaneity, trust, and guarantees the pure taste.

  • Dutpınar

    Superior quality milk and meat products

    Milk and milk products, meat and all of our products are produced in our own farms and traditional specialties with care in our facilities; it is the freshness and flavor is preserved.

Since 2005 from tradition to the future

For nearly twenty years, brings the traditional flavors dutpinar modern production standards. Quality, safety and sustainability principles of the purest products we carry in our nature to your table.

2005

The first step in the process of organization and corporate

2010

Expansion Of The Product Range

2015

Strategic Expansion Of The Product Line

2023

Regional Power Of National Brands

Dutpınar

Nature Table From Healthy Journey

Dutpinar food as the most valuable nutrients that nature has to offer by working with modern production technologies to take to reach your table. Hygiene at every stage of our production process, quality and sustainability by adhering to the principles of both regional and national scale are moving towards being a reliable brand.

Production of natural and unadulterated

  • Pure and natural milk products
  • Traditional yogurt and cheeses
  • Certified Organic Production

About us

Who set foot in the industry with the production of molasses initially, our company expands its range of products in a short time milk and milk products, meat and meat products, agriculture and livestock activities with wet and dry fruits has acquired types. Dutpinar today, large production capacity and strong supply infrastructure Turkey's leading food companies, is a reliable partner.

Grapes, mulberries, carob, dates, apricots and many natural molasses Daily Variety, such as samphire Production capacity up to 16 tons it is not the only supplier offering with the role of dutpinar; at the same time the industry in quality, reliability, and embraces the principles of sustainability with the identity of a brand which stands out.

Our farms and our power production

The Dairy Farm Sagmallik 600

2,000-head capacity feedlot animal husbandry in the region, we are taking a leading role in.

Documents and Permissions

In our region “The Institutes”Certificate Of first we need to the dairy farm in the field. Also permit the sale of raw milk we are the only company in.

Local Sales Network

Our modern facilities we produce the milk of our city at the point of sale and direct eleven different we deliver to our people. In our unit we grow our own farm animals from meat processing brand value by producing traditional delicacies like bacon and sausage meat Malatya we aim to raise.

Our Understanding Of Production

Dutpinar food production is not only a process, it is also a responsibility. We;

  • ✅ Hygiene, we apply the principles of food safety and transparency without compromise.
  • ✅ You can visit our manufacturing facility anytime.
  • ✅ We do not use additives in products such as yogurt, yeast, traditional methods we offer.
  • ✅ We use our all natural cheese varieties sirdan's yeast.

We believe that a healthy society with healthy foods it is possible. It's not only your table with this awareness of the product; confidence, health, and the quality we carry.